TAFE International Western Australia (TIWA) is the Registered Training Organisation (RTO) and Commonwealth Register of Institutions and Courses for Overseas Students (CRICOS) provider, for the delivery of training to international students, enrolled in a TAFE course in Western Australia. This nationally recognised course is delivered by a Western Australian TAFE college on TIWA's behalf. TIWA retains responsibility for the quality of the training and assessment delivered by the TAFE colleges and for the issue of certification documentation to students.
About this course
This Diploma follows on from SIT40416 Certificate IV in Hospitality and focuses on the skills and knowledge required to manage effectively in the hospitality industry, including leading a diverse team. During your studies, you will learn about financial management, regulatory compliance, rostering, stock purchasing and control, how to provide quality customer service, manage workplace conflict, and workplace health and safety.
When you complete your studies, you will have gained “job ready” in demand practical skills that will help you pursue your career in this growing industry. You can also continue your studies for a further 6 months, by enrolling into SIT60316 Advanced Diploma of Hospitality Management.
Please select a campus below and press the
Download Course Flyer button to view detailed information about this course, including core and elective units; work placements; assessment methods; and learning resources, facilities and equipment.
Admission requirements
An IELTS score (academic) of 5.5 with no band score less than 5.0 or equivalent.
Completion of SIT40416 Certificate IV in Hospitality OR SIT40516 Certificate IV in Commercial Cookery OR SIT40716 Certificate IV in Patisserie is required for entry into this course.
Show More
Show Less
Please view the
Admission Requirements for your country of origin.