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  • RII50520 Diploma of Civil Construction Design

    Start your pathway to an exciting career in civil construction and urban planning. During this course you will develop skills to work autonomously to plan and determine the selection of equipment, and roles and techniques for site specific work designs to meet client’s site requirements.

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  • RII60520 Advanced Diploma of Civil Construction Design

    Join the next generation of civil construction design experts. This comprehensive qualification in civil construction design provides you with the skills and knowledge to work on projects ranging from residential and industrial buildings to intricate road designs, and expand your study of the design and construction of civil works such as structures and pipe networks.

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  • MEM50222 Diploma of Engineering - Technical

    Pursue your career in a wide range of engineering fields by completing this qualification. This course will provide you with the practical skills and knowledge in electrical machinery, mechanical principles and mechanical equipment to produce drawings for design specifications.

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  • SIT40521 Certificate IV in Kitchen Management

    Build on your skills in commercial cookery with this qualification. Gain the capability to work as a supervisor cook or team leader in a range of commercial kitchens. Learn how to design and cost menus, roster staff, lead a team and manage workplace conflict. This course introduces food safety programs, hygiene maintenance, and workplace health and safety.

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  • MEM30522 Certificate III in Engineering - Technical

    Start your career in engineering drafting, or as an engineering associate, with this entry level qualification.

    During this six month course you will become familiar with computer-aided design (CAD) packages, AutoCAD and how to set out engineering drawings according to Australian Standards.

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  • SIT31021 Certificate III in Patisserie

    Embark on a career making delicious pastries and cakes with our entry level patisserie course. Gain the knowledge and skills to work quickly and effectively in a commercial kitchen team and be able to plan, prepare and bake cakes, tarts, petits fours, pastries, and chocolates.

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  • SIT40422 Certificate IV in Hospitality

    Get job ready for a career in the hospitality industry with this qualification. Gain skills in enhancing customer service experiences, hygiene practices, budget management, implementing work, health and safety practices, providing advice on food and beverage matching and how to work effectively in the hospitality industry.

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