Advanced Diploma of Hospitality Management

National code: SIT60316 | WA course code: AZV5 | CRICOS code: 091138F

Advanced Diploma of Hospitality Management

About this course

This course will provide you with the skills to work as a highly skilled senior manager, able to use a broad range of hospitality skills combined with specialised managerial skills and knowledge of industry to coordinate hospitality operations. You will learn how to work independently and be responsible for making strategic business management decisions.

This course provides a pathway to work in any hospitality industry sector and for a diversity of employers including restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops.

Units

This qualification has 16 core units and 17 elective units. Follow this link to view an outline of this qualification.

Please note that you must complete all of the core units listed on the qualification outline, however the elective units you study may differ between TAFE colleges. You will be provided with a course outline at orientation which identifies the elective units you will be enrolled into at your TAFE college.

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Admission requirements

  • An IELTS score (academic) of 5.5 with no band score less than 5.0 or equivalent is required.

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Tuition fees

The fee displayed is the current 2016 tuition fee.

TIWA tuition fees are reviewed annually and can be viewed in the 2016 Schedule of Fees.

If tuition fees are increased you will be required to pay the new fees as they are introduced.

You will be provided with an indicative Schedule of Fees with your Letter of Offer.

Resource fees

The Resource fee includes any consumable that is used by a student in the course of their study e.g. paint, internet use etc... This fee is paid to your college at enrolment.

Material fees

​The Materials fee includes any item that remains the property of a student after the course has been completed e.g. personal protective equipment, tools, text books etc... This fee is paid to your college at enrolment.

Additional information

​Please view the Admission Requirements for your country of origin.

Career opportunities

  • Executive Housekeeper
  • Food and Beverage Attendant
  • Hospitality Coordinator
  • Motel Manager
  • Night Duty Supervisor
  • Operations Manager
  • Restaurant Supervisor
  • Rooms Division Manager

Michael

country of origin: ZIMBABWE

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course
Advanced Diploma of Hospitality Management
where
South Metropolitan TAFE

Practical lessons and work placement at Perth’s top hotels were helpful in applying theory learnt in class into real life. Learning with students from different parts of the world certainly enriched my knowledge and allowed me to appreciate other cultures.

From training at Polytechnic West (now known as South Metropolitan TAFE) to working on the biggest mining project in Australia, I certainly look forward to new opportunities in the future.

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